While I have a sweet tooth, I have found ways to not only make sure I’m not stuffing my face with the synthetic, highly processed sweets of my youth, like these Snickers Bites. Made with dates and few other ingredients not only more than satisfy, but don’t spike glucose levels. Since they are void of those chemicals that are designed to make you crave MORE and MORE, you can enjoy one…maybe 2 and walk away completely satisfied.

Fall is here and this updated version of my granola will get you feeling all the fall vibes!

I don’t subscribe to the annual scurry to purchase as many boxes of girl scout cookies. I just know I can’t! Especially with the Samoas! But when I stumbled over a similar recipe I couldn’t help myself and had to try these. Not only are they doppelgangers to this spring treat, but they are made with 5 simple ingredients that you most likely have on hand and won’t create that chemical reaction to have “just one more” over and over again.

Friday nights can be the single night that pulls us in the opposite direction of our goals. A long week, exhaustion and simply craving the comforts of your favorite foods can often outweigh the healthier choices you’ve made all week. But what if it didn’t have to be an either-or? Take a look at our top three Friday Favs!

A quick and simple granola for the holidays. Enjoy it as a snack or a topping. Better yet, make extra and give it as a gift!

Stuffed Squash are one of my favorite fall meals and super easy to make. Try out this recipe for an easy fall meal.

Looking for the perfect pumpkin dessert that is full of quality ingredients and hits the spot! Make a batch of these and you’ll thank yourself later! They are not too sweet and full of that fall comfort in every bite!

Every season is soup season in our home, but especially in the fall. Try my new Meatball Minestrone Medley out for a quick and easy meal!

Pesto Perfection might be exactly what you need in a pinch!